Ingredients
Dip Ingredients
- 8 oz sour cream
- 8 oz cottage cheese
- 1 oz onion soup mix (one envelope)
Instructions
- Combine Ingredients: In a medium-sized bowl, add the sour cream, cottage cheese, and onion soup mix. Stir thoroughly until the mixture is evenly combined and smooth.
- Chill Dip: Cover the bowl and refrigerate the dip until chilled to enhance the flavors and improve texture.
- Serve: Serve the chilled dip with ruffled potato chips, carrot sticks, celery, cucumber slices, red bell peppers, or your favorite dippers.
Notes
- Dip can be prepared up to 2 days in advance.
- Keep stored covered in the refrigerator until ready to serve.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American