Ingredients
- 4 frozen hash brown patties
- Salt and pepper (optional)
- Ketchup (for serving, optional)
Instructions
- Preheat the air fryer to 400°F (200°C).
- Place the frozen hash brown patties in a single layer in the air fryer basket. Make sure not to overcrowd them for even cooking.
- Cook for 5 minutes, then shake the basket to ensure even cooking. Season with salt and pepper if desired.
- Continue cooking for another 4 minutes. For extra crispiness, cook in 1-minute increments until the desired texture is reached.
- Serve immediately with ketchup, if desired.
Notes
- Variations: Add seasonings like garlic powder, onion powder, smoked paprika, or cayenne pepper for a twist.
- Cheese: Sprinkle shredded cheese over the patties in the last minute of cooking.
- Customizing: Make your own hash browns by grating fresh potatoes and forming patties before air frying.
- Prep Time: 3 minutes
- Cook Time: 9 minutes
- Category: Breakfast, Side Dish
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 140
- Sugar: 1g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
