Ingredients
- For the Latte:
- 3 oz water, boiled
- 1 tsp matcha powder (to taste)
- ¼ tsp cinnamon
- ⅛ tsp turmeric
- ⅛ tsp ginger
- 8 oz non-dairy milk of choice, warmed
- 2 tsp sweetener (maple syrup, or to taste)
Instructions
- Prepare the Matcha Mixture: Boil water (stovetop, kettle, or microwave) and pour it into a small glass mixing cup. Add the matcha powder, cinnamon, turmeric, and ginger. Whisk until combined.
- Warm the Milk: Heat the non-dairy milk in a large mug using your preferred method.
- Combine: Add the spiced matcha water mixture to the mug of warm milk. Whisk again until well combined.
- Sweeten: Add sweetener to taste, then enjoy!
Notes
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- Prep Time: 5 minutes
- Cook Time: undefined
- Category: Beverage
- Method: Whisking
- Cuisine: Japanese-Inspired
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 10g
- Sodium: 50mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
