Frozen Coconut Lemonade

Frozen Coconut Lemonade is the perfect drink to beat the heat on a warm day. This tropical and refreshing treat combines the tartness of fresh lemon juice with the creamy richness of coconut milk, all blended with ice to create a slushy, thirst-quenching beverage. It’s not overly sweet, making it a balanced and satisfying choice for those hot summer afternoons.

Why You’ll Love This Recipe

Frozen Coconut Lemonade is a delightful and cooling drink that’s both refreshing and light. The creamy coconut milk pairs perfectly with the zing of lemon, creating a beautifully balanced flavor that isn’t too sweet. It’s incredibly easy to make and only takes 5 minutes to prepare. Whether you’re lounging by the pool or need a quick refreshment after a workout, this frozen drink will transport you straight to a tropical paradise.

Ingredients

• 3/4 cup freshly squeezed lemon juice (from 4 or 5 lemons)

• Zest of 2 lemons

• 1 cup full-fat coconut milk

• 1/2 cup granulated sugar (or equivalent alternative sweetener)

• 2 1/2 cups ice cubes

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Add the lemon juice, sweetener, coconut milk, and ice cubes to a blender.

2. Blend until the ice is crushed and the mixture reaches a slushy consistency.

3. Taste and adjust by adding more ice or sweetener if needed, depending on your desired consistency and sweetness.

4. Pour the frozen coconut lemonade into glasses and serve immediately. Enjoy!

Servings and timing

• Prep Time: 5 minutes

• Cook Time: 0 minutes

• Total Time: 5 minutes

• Servings: 4 servings

Variations

• Sweetener Alternatives: If you prefer a sugar-free version, substitute the granulated sugar with a low-calorie sweetener like stevia, monk fruit, or erythritol.

• Add Fresh Herbs: For a twist, try adding fresh mint or basil to the blender for a herby flavor that complements the coconut and lemon.

• Citrus Twist: Mix in the juice of other citrus fruits like lime or orange to create a citrus medley for extra flavor.

• Coconut Water: For a lighter version, swap some or all of the coconut milk with coconut water to reduce the richness.

Storage/Reheating

• Storage: This drink is best served fresh, but you can store any leftover frozen coconut lemonade in the freezer. It may become too solid, so be sure to stir or blend again to achieve a slushy consistency when you’re ready to serve it.

• Reheating: This recipe doesn’t require reheating, as it’s best enjoyed cold and slushy.

FAQs

Can I use canned coconut milk?

Yes, canned coconut milk works perfectly well for this recipe. Just be sure to choose full-fat coconut milk for the best creamy texture.

Can I adjust the sweetness of the drink?

Absolutely! You can add more or less sweetener depending on your personal preference. Start with the recommended amount and adjust as needed.

How can I make this drink dairy-free?

This drink is already dairy-free, as it uses coconut milk instead of dairy milk. You can also use coconut water for a lighter version if you prefer.

Can I make this drink ahead of time?

While it’s best to make and enjoy Frozen Coconut Lemonade immediately, you can prepare the base (lemon juice, coconut milk, and sweetener) in advance and freeze it. Then, just blend it with ice when you’re ready to serve.

Can I make this drink with bottled lemon juice?

Freshly squeezed lemon juice is best for the brightest flavor, but if you don’t have fresh lemons, bottled lemon juice will work in a pinch.

How do I make this drink even more refreshing?

Serve the Frozen Coconut Lemonade over crushed ice or garnish with lemon slices and fresh mint for an extra touch of freshness.

Can I use a different kind of milk?

If you prefer, you can use almond milk, cashew milk, or oat milk in place of coconut milk. Just keep in mind that the flavor and texture may differ.

Can I make this drink without a blender?

A blender is ideal for achieving the slushy consistency, but if you don’t have one, you can use a food processor or crush the ice manually and mix everything by hand.

How do I store leftover Frozen Coconut Lemonade?

Leftovers can be stored in the freezer, but the texture may change once frozen. To bring it back to a slushy consistency, simply blend again with a bit of extra ice or coconut milk.

Conclusion

Frozen Coconut Lemonade is the ultimate summer refreshment. It’s sweet, tangy, and full of tropical flavor, making it the perfect drink for hot days or whenever you need a quick and satisfying treat. Whether you’re serving it at a backyard BBQ, a pool party, or just relaxing at home, this simple and refreshing drink is sure to cool you down and lift your spirits. Enjoy!

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