This 3 Ingredient Blueberry Frozen Yogurt is a simple, healthy, and refreshing treat that’s perfect for a cool summer snack or dessert. With just a few ingredients, you can whip up a delicious, creamy frozen yogurt that’s packed with the natural sweetness of blueberries.

Why You’ll Love This Recipe

Not only is this frozen yogurt easy to make, but it’s also a guilt-free dessert option. The tartness of Greek yogurt pairs perfectly with the sweet, juicy blueberries, and the optional sweetener gives it a hint of extra sweetness. Whether you enjoy it immediately for a soft-serve treat or freeze it for a scoopable dessert, this blueberry frozen yogurt is sure to become your go-to summer treat! 3 Ingredient Blueberry Frozen Yogurt

Ingredients

1 cup plain Greek yogurt (I use 2% or full-fat)
1 ½ cups frozen blueberries
1-2 tablespoons maple syrup, honey, or agave (optional, for sweetness)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

Blend the Greek yogurt, frozen blueberries, and sweetener (if using) in a food processor until smooth.
For an instant treat, you can enjoy it right away as a soft-serve-style frozen yogurt.
If you prefer a scoopable texture, transfer the mixture to a loaf pan and freeze for about 1 hour.
After freezing, let it thaw for a few minutes before scooping and serving.

Servings and Timing

Servings: 2
Prep Time: 5 minutes
Freeze Time: 1 hour
Total Time: 1 hour 5 minutes

Storage/Reheating

Store any leftover frozen yogurt in an airtight container in the freezer for up to a week. Let it sit at room temperature for a few minutes to soften before scooping.

FAQs

Can I use non-dairy yogurt for this recipe?

Yes, you can use any non-dairy yogurt, such as almond milk yogurt or coconut yogurt, for a dairy-free version. Just ensure it’s thick and creamy for the best texture.

Can I use fresh blueberries instead of frozen?

While frozen blueberries work best for a smooth, creamy texture, you can use fresh blueberries. Just be sure to freeze the mixture for at least an hour to achieve the desired consistency.

Can I make this without sweetener?

Absolutely! If you prefer a tart flavor, you can skip the sweetener altogether. The natural sweetness of the blueberries and yogurt should provide enough flavor for many people.

Can I add other fruits to this frozen yogurt?

Yes, you can experiment with other fruits like strawberries, raspberries, or mango for a fun twist. Simply swap the blueberries for your fruit of choice and follow the same steps.

How do I get the yogurt mixture to be scoopable?

After blending the mixture, freeze it in a loaf pan or container for at least 1 hour for a scoopable texture. If you leave it in the freezer longer, it may become harder, so let it thaw slightly before scooping.

Conclusion

This 3 Ingredient Blueberry Frozen Yogurt is the perfect combination of creamy, fruity, and refreshing. It’s a simple yet delicious dessert or snack that you can whip up in minutes. Whether you enjoy it immediately or freeze it for later, it’s a healthy treat that will satisfy your sweet cravings without all the guilt!