Air Fryer Hash Browns

These crispy, golden Air Fryer Hash Brown Patties are ready in just 10 minutes and require no oil, making them the perfect quick and healthy breakfast or side dish. With minimal effort and maximum crunch, these hash browns cook up perfectly every time, giving you that crispy texture you crave. Whether you’re enjoying them on their own, with eggs, or as part of a bigger meal, these hash browns are sure to satisfy!

Why You’ll Love This Recipe

These air fryer hash browns are the definition of convenience and deliciousness. No oil is required, yet they come out perfectly crispy on the outside and tender on the inside. They’re quick to make, needing just 10 minutes, and they’re a healthier option compared to traditional deep-fried hash browns. With a simple seasoning of salt and pepper, or even a dip of ketchup, they’re great for breakfast, brunch, or as a side dish with your favorite meal.

Ingredients

• 4 hash brown patties (frozen)

• Salt and pepper (optional)

• Ketchup, for serving (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Preheat the Air Fryer: Preheat the air fryer to 400°F (200°C).

2. Place the Hash Browns in the Air Fryer: Place the frozen hash brown patties in a single layer in the air fryer basket. Make sure not to overcrowd the basket to allow the hash browns to cook evenly and become crispy.

3. Cook the Hash Browns: Cook for 5 minutes, then pause the air fryer and shake the basket to ensure even cooking. If desired, season with salt and pepper.

4. Continue Cooking: Cook for an additional 4 minutes. For extra crispiness, continue cooking in 1-minute increments until the desired texture is reached.

5. Serve: Serve immediately with ketchup, if desired.

Servings and Timing

• Prep Time: 3 minutes

• Cook Time: 9 minutes

• Total Time: 12 minutes

• Servings: 4 patties

Variations

• Seasoning: Experiment with different seasonings such as garlic powder, onion powder, or smoked paprika for an extra flavor boost.

• Add Cheese: For cheesy hash browns, sprinkle some shredded cheese over the patties in the last minute of cooking to melt and add richness.

• Make it Spicy: Add a dash of cayenne pepper or chili powder to spice things up.

• Customize the Pattys: If you want to make homemade hash browns, you can grate fresh potatoes, season them, and form patties before air frying.

Storage

• Storage: Leftover hash browns can be stored in an airtight container in the refrigerator for up to 2-3 days.

• Reheating: Reheat in the air fryer at 350°F for 3-4 minutes until crispy again.

FAQs

1. Can I make hash browns from fresh potatoes instead of frozen?

Yes! Simply grate fresh potatoes, squeeze out the excess moisture, form them into patties, and follow the same cooking method. You might need to cook them a bit longer, depending on the thickness.

2. Can I cook these hash browns without an air fryer?

Yes, you can cook them in a regular oven. Preheat your oven to 400°F, place the frozen patties on a baking sheet, and bake for 15–20 minutes, flipping halfway through.

3. Can I add vegetables to the hash browns?

Yes, finely diced onions, bell peppers, or spinach can be added to the grated potatoes before air frying for a veggie-packed twist.

4. Can I freeze homemade hash browns?

Yes, if you make homemade hash browns, you can freeze them before cooking. Place the patties on a baking sheet to freeze individually, then transfer to a freezer bag for storage. When ready to cook, air fry them directly from frozen.

5. How do I make sure the hash browns are crispy?

To achieve the perfect crispiness, avoid overcrowding the air fryer basket and flip or shake the basket halfway through cooking. For extra crispiness, you can cook them in 1-minute increments after the initial cooking time.

6. Can I cook other frozen potato products in the air fryer?

Absolutely! You can cook frozen French fries, tater tots, and other potato products in the air fryer using a similar method. Just be sure to adjust the cooking time based on the size and thickness of the product.

7. Can I use olive oil or butter for a richer flavor?

You can lightly spray the hash browns with olive oil or melted butter before cooking if you prefer a richer flavor, but the air fryer will cook them perfectly without it as well.

8. Can I season the hash browns before cooking them?

Yes, seasoning the hash browns before cooking is a great way to add extra flavor. You can use salt, pepper, garlic powder, onion powder, or your favorite seasoning blends.

9. Can I make this recipe with sweet potatoes instead of regular potatoes?

Yes, you can make sweet potato hash browns by following the same method. Sweet potatoes will have a slightly different texture and flavor but are equally delicious!

10. How do I avoid the hash browns sticking to the air fryer basket?

Using cooking spray or a liner for the air fryer basket can help prevent the hash browns from sticking.

Conclusion

These Air Fryer Hash Browns are the perfect quick, crispy, and healthy addition to your breakfast or meal. With minimal effort and no oil required, they come out golden and crispy every time. Whether you’re making them for a weekend breakfast, a busy weekday, or meal prep, these hash browns are a great way to start your day or add a side dish to any meal!

Print