This Strawberry Banana Smoothie is a delicious, refreshing way to start your day or fuel up between meals. Packed with the natural sweetness of strawberries and bananas, plus a creamy base of yogurt and milk, this smoothie is not only tasty but also a great option for a quick breakfast or snack. Whether you’re on the go or enjoying it at home, it’s the perfect combination of fruity and creamy goodness.

Why You’ll Love This Recipe

The strawberry and banana combo is timeless, and when blended into a smoothie, it becomes a refreshing treat that’s both nutritious and satisfying. The yogurt adds a creamy richness, while the milk helps balance the flavors and create a smooth texture. This smoothie is quick, easy to make, and perfect for busy mornings. Plus, it’s a great way to get a dose of fruit and calcium in a single glass! Strawberry Banana Smoothie

Ingredients

  • 2 cups frozen strawberries, sliced

  • 2 bananas (fresh, not frozen, and sliced)

  • 1 cup strawberry banana yogurt

  • ⅔ cup whole milk

Optional Garnishes:

  • Canned whipped topping

  • 2 whole fresh strawberries

  • 4 slices fresh banana

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

  1. Add the frozen strawberries, sliced bananas, yogurt, and milk to a blender.

  2. Pulse on low 4 to 5 times, then blend on the low-speed milkshake or smoothie option for 1 minute until smooth.

  3. Garnish with whipped topping, fresh strawberries, and banana slices if desired.

  4. Serve immediately and enjoy!

Servings and Timing

  • Prep Time: 5 minutes

  • Total Time: 5 minutes

  • Servings: 2 servings

Storage/Reheating

This smoothie is best enjoyed immediately after making it, as smoothies tend to lose their smooth texture over time. If you have leftovers, you can refrigerate them for up to 1 day, but the consistency may change. Stir before serving again, and if it’s too thick, you can add a little extra milk to thin it out.

FAQs

1. Can I use frozen bananas instead of fresh?

Yes, you can use frozen bananas if you prefer a thicker, colder smoothie. Frozen fruit helps make the smoothie extra creamy and frosty, but it will change the consistency slightly.

2. Can I make this smoothie dairy-free?

Yes, you can make this smoothie dairy-free by using plant-based yogurt (such as almond, coconut, or soy yogurt) and milk alternatives like almond milk, oat milk, or coconut milk.

3. Can I add other fruits to this smoothie?

Absolutely! You can customize this smoothie by adding other fruits like mango, pineapple, or blueberries for a unique twist. Just keep in mind that the texture and flavor will change slightly based on what you add.

4. Can I make this smoothie ahead of time?

For the best taste and texture, it’s best to make the smoothie right before serving. However, if you need to prepare it ahead of time, you can blend it and store it in the fridge for up to 24 hours. Stir well before drinking.

5. Can I add protein powder to this smoothie?

Yes, you can add protein powder to make this smoothie more filling. Vanilla or unflavored protein powder works best, but feel free to choose your favorite type.

6. Can I use low-fat or skim milk instead of whole milk?

Yes, you can use low-fat or skim milk if you want a lighter version. It will affect the richness, but the smoothie will still be creamy and delicious.

7. How can I make this smoothie sweeter?

If you prefer a sweeter smoothie, you can add a small amount of honey, maple syrup, or agave syrup. Alternatively, you can add more ripe bananas to naturally increase the sweetness.

8. How do I make the smoothie thicker?

To make the smoothie thicker, you can add more frozen fruit, like frozen strawberries or more frozen banana. You can also add a handful of ice cubes for a thicker consistency.

9. Can I use regular yogurt instead of strawberry banana yogurt?

Yes, you can use plain or regular yogurt, but strawberry banana yogurt enhances the flavor of the smoothie. If using plain yogurt, you might want to add a bit of extra sweetness, such as honey or vanilla extract.

10. Can I make this smoothie with other kinds of milk?

Yes, feel free to use any type of milk, such as almond milk, soy milk, or oat milk. Just keep in mind that different milks may slightly alter the flavor, but they will all work well in this smoothie.

Conclusion

This Strawberry Banana Smoothie is a delicious and easy way to enjoy the sweet flavors of fruit while getting some extra nutrients in your day. It’s quick to make, customizable, and perfect for breakfast or a midday snack. Whether you’re blending it up for a busy morning or as a refreshing treat, this smoothie will satisfy your cravings in no time!

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Strawberry Banana Smoothie

Strawberry Banana Smoothie

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Our classic strawberry banana smoothie recipe combines sweet and juicy fruit with creamy milk and yogurt to create an easy breakfast you can take with you on the go.

  • Total Time: 5 minutes
  • Yield: 2 servings

Ingredients

  • 2 cups frozen strawberries, sliced
  • 2 bananas (fresh, not frozen, and sliced)
  • 1 cup strawberry banana yogurt
  • ⅔ cup whole milk
  • Optional Garnishes:
  • Canned whipped topping
  • 2 whole fresh strawberries
  • 4 slices fresh banana

Instructions

  1. Add the strawberries, sliced bananas, yogurt, and milk to a blender.
  2. Pulse on low 4 to 5 times, then blend on the low-speed milkshake or smoothie option for 1 minute until smooth.
  3. Garnish and serve immediately.

Notes

  • This recipe makes two drinks. You can easily double or half the recipe to adjust the number of servings.
  • If your smoothie is too thick, adding a little extra milk will help thin it out to a drinkable consistency.
  • Author: Olivia
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 307 kcal
  • Sugar: 45g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 57g
  • Fiber: 6g
  • Protein: 8g
  • Cholesterol: 20mg

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