This cool and refreshing Frozen Raspberry Lemonade is the perfect summer treat. With the tartness of lemonade and the sweetness of fresh raspberries, it’s like a pink slushie in a glass, making it the ultimate summer drink. Whether you’re lounging by the pool or enjoying a sunny afternoon, this drink is sure to keep you refreshed and satisfied.
Why You’ll Love This Recipe
Frozen Raspberry Lemonade combines the best of both worlds: the zesty, tangy flavor of lemonade and the naturally sweet taste of fresh raspberries. This slushy drink is easy to make, requires minimal ingredients, and comes together in just 5 minutes. It’s a perfect balance of sweet, tart, and refreshing, and it’s ideal for hot summer days. Plus, it’s a healthier option that’s low in calories, so you can enjoy it guilt-free!
Ingredients
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1 ½ cups fresh or frozen raspberries
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½ (12-ounce) can frozen lemonade
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1 cup half and half
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2 tsp pure vanilla extract
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¼ tsp cinnamon
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4 ½ cups ice cubes
Optional garnish:
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Fresh mint leaves
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Lemon slices
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Additional fresh raspberries
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
Directions
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Place the raspberries, frozen lemonade, half and half, vanilla extract, cinnamon, and ice cubes into a blender. (Place the ingredients in the order listed for easier blending, unless using frozen raspberries.)
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Blend until the ice and raspberries are smooth and the mixture reaches your desired consistency.
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Pour the lemonade into glasses and garnish with fresh mint leaves, lemon slices, or raspberries.
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Serve with a straw and enjoy!
Servings and Timing
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Servings: 5 servings
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Prep Time: 5 minutes
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Total Time: 5 minutes
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Calories: 87 kcal per serving
Variations
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Add Some Sweetness: If you prefer a sweeter drink, add a little honey or agave syrup to taste.
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Make It Fizzy: Add a splash of sparkling water or club soda for a bubbly version of this drink.
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Fruit Variations: Swap the raspberries for other berries like strawberries or blueberries, or add a combination of fruits for a tropical twist.
Storage/Reheating
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Storage: This frozen drink is best enjoyed immediately. However, if you have leftovers, you can store them in an airtight container in the freezer. Let it thaw for a few minutes before serving.
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Reheating: Since this is a frozen drink, it’s not meant to be reheated. Simply blend again if it separates.
FAQs
1. Can I use frozen raspberries?
Yes, frozen raspberries work great in this recipe and will make the drink even colder and thicker.
2. Can I use something other than half and half?
Yes, you can use milk, coconut milk, or a non-dairy milk substitute if you prefer a lighter version or need a dairy-free option.
3. Can I make this drink in advance?
You can prepare the mixture ahead of time, store it in the freezer, and blend again before serving to get a smooth consistency.
4. How do I make this drink sweeter?
If you like it sweeter, try adding a little bit of honey, agave syrup, or a sweetener of your choice to taste.
5. Can I make a bigger batch?
Yes, you can double or triple the recipe to make more servings. Just make sure to adjust the ice and liquid quantities accordingly.
6. Can I make this drink without cinnamon?
Yes, cinnamon is optional, but it adds a warm depth of flavor. You can skip it if you prefer a simpler, fruity drink.
7. Can I use bottled lemonade?
Yes, you can use bottled lemonade, but using frozen lemonade concentrate gives a more concentrated, tangy flavor. Adjust the sweetness as needed.
8. How can I make this a fizzy drink?
To add fizz, simply add sparkling water or club soda to the mixture after blending. You can also serve it with a splash of lemon-lime soda for a fun twist.
9. Can I make this drink in a food processor?
Yes, you can use a food processor instead of a blender. Just make sure everything is well mixed and smooth.
Conclusion
Frozen Raspberry Lemonade is the ultimate summer drink that combines refreshing lemonade with the sweetness of raspberries for a deliciously cold treat. This simple, quick recipe is perfect for any occasion – whether you’re relaxing at home, hosting a barbecue, or enjoying a sunny day. With its sweet and tart flavor, this drink will keep you cool and refreshed all summer long! Enjoy!
Print
Frozen Raspberry Lemonade
This cool and refreshing Frozen Raspberry Lemonade is the perfect summer treat. With the tartness of lemonade and the sweetness of fresh raspberries, it’s like a pink slushie in a glass, making it the ultimate summer drink.
- Total Time: 5 minutes
- Yield: 5 servings
Ingredients
- 1 ½ cups fresh or frozen raspberries
- ½ (12-ounce) can frozen lemonade
- 1 cup half and half
- 2 tsp pure vanilla extract
- ¼ tsp cinnamon
- 4 ½ cups ice cubes
- Optional garnish: Fresh mint leaves, lemon slices, additional fresh raspberries
Instructions
- Place the raspberries, frozen lemonade, half and half, vanilla extract, cinnamon, and ice cubes into a blender. (Place the ingredients in the order listed for easier blending, unless using frozen raspberries.)
- Blend until the ice and raspberries are smooth and the mixture reaches your desired consistency.
- Pour the lemonade into glasses and garnish with fresh mint leaves, lemon slices, or raspberries. Serve with a straw and enjoy!
Notes
- If you prefer a dairy-free version, you can substitute the half and half with coconut milk or almond milk.
- For extra sweetness, add a small amount of honey or sugar to taste.
- This drink is perfect for summer parties or a refreshing treat on a hot day!
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Drink
- Method: Blending
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 87 kcal
- Sugar: 14g
- Sodium: 15mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 10mg